This is a light blend of the two Cabernets with fresh red fruits and a touch of stalky tannin. It is made from organically grown grapes, fresh, full of red-cherry and red-currant flavors that are given an even crisper character by the acidity. The wine will be ready to drink from the end of 2016.
Zev Rovine Selections
User Avg Rating
European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.