This single-vineyard wine is already mature with juicy red fruits now evolving into secondary flavors. An earthy character gives the wine density and weight. The aftertaste has acidity and softness. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.