Smooth and honeyed, this is a ripe, full-bodied wine. Wood gives a rounded texture, while the broad apricot and white peach flavors give a rich feel. It's a generous wine that will be better in 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.