Deliciously fresh, this off-dry wine emphasizes the apple flavors of Chenin, its lively acidity balancing the crisp fruit backed by a mineral character. This is likely to age but drinkable now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.