This is the lighter of the two rosés from Saint-André de Figuière. It brings out crisp fruit, lively spice and red berry, with a great streak of clean, mouthwatering acidity.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.