A gently honeyed nose is all the aroma that's disclosed. The palate follows with ripe, rounded and generous notes of fleshy stone fruit like yellow plum and ripe peach. A tiny bit of residual sweetness underlines these juicy flavors. Pithy grapefruit makes for a very balanced finish.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.