Lightly sparkling, just off-dry wine, deliciously appley and fresh. There is a lovely edge of crisp, crunchy fruit along with a gentle acidity. Low in alcohol, this is a great apéritif, made by the single fermentation Gaillac method. Roger Voss
-
rating
-
Price$12,Buy Now
-
DesignationMéthode Gaillacoise
-
Variety
-
Appellation
-
Winery
-
Alcohol10%
-
Bottle Size750 ml
-
CategorySparkling
-
ImporterJon-David Headrick Selections
-
Date Published12/1/2010
-
User Avg RatingNot rated yet [Add Your Review]
When you buy something through our link, we may earn a small commission.
Wine Enthusiast does not accept money for editorial wine reviews.
Read more about our policy.

See all our lists