This wine is ripe with full-bodied tropical-fruit flavors that are cut with lime acidity. It is a warm, open wine from a rich vintage, full of fruit and without any wood aging. Drink now.
Kysela Père et Fils
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.