From a 2.4-acre vineyard with vines that are 60 years old, this is a tight, mineral wine, very pure and with a line of acidity and crisp apple flavors. Very perfumed, it is fresh but also densely textured, finishing with tannins and concentration as well as liveliness. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.