This seductively fragrant Muscat features bergamot and white fruit flavors. The floral character of the wine is balanced by dry, crisp acidity, which provides freshness as well as ripeness.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.