Bringing out great warmth and soft richness, this is an open wine. A touch of wood aging gives a toasty edge, balancing the ripe apricot, creamed apple and spice flavors. Drink this rich wine from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.