This soft and fruity wine is attractive with its herbal flavors and red-currant fruits. It has gentle tannins and crisp acidity. Ready to drink, the wine finishes with a fruity aftertaste.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.