From old vines, partially destemmed and aged in old (3–10 years) barrels, this is a wonderfully pure expression of Cornas. Think fresh blueberries with a sprinkling of clove and a dash of black pepper. Firm tannins mark the finish; this needs at least five more years of aging.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.