Fresh, pure notes of Conference pear peel entice the nose. The palate has a richer, rounder aspect and runs the gamut of pear notes, from fresh and green to juicy and yellow. Midpalate texture and gentle vanilla spice are added bonuses.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.