From vines planted in 1955, this is a ripe, fruit-packed and mineral-driven wine. It has succulent green fruits, laced with lemon zest and firmly textured. It needs to age for several years to reveal its full potential. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.