Tight and nervy, this is a steely, mineral, dry and complex wine. It is packed with crisp citrus, lemon juice squeezed over apple, and has a steely texture to match. It looks to the long term for aging. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.