Lemon and earth aromas on the nose lead onto a dry and gently pear-fruited palate. There is an element of softness, a creamy touch radiating from a ripe, concentrated core of subdued Mirabelle and pear fruit. The finish is rich, resonant and dry.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.