Aromas of spoiled cider and mustard don't cut it. This is spritzy and acidic on the palate. Flavors of cactus pad and citrus are pithy and green, and on the finish the pyrazines are jacked way up.
Pasternak Wine Imports
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.