At only 7.5% alcohol, this is remarkably light and easy to drink, with vibrant notes of fresh peach, honeysuckle, baked apple and sweet, ripe pear, all balanced by ample acidity and brisk carbonation. The sweet fruit flavors are coupled with a lingering toasty richness on the finish. Versatile and friendly, this is an ideal apéritif or after-dinner drink.
Esprit du Vin
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Managing Editor, Print, and Tasting Director
Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).