Sweet, rich and beautifully rounded, this opulent and mature, with lychee and apricot flavors all tinged by acidity. It feels powerful and dense while remaining supremely elegant.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.