An immediately delicious wine, perfumed with fruit blossoms and laden with ripe citrus fruits and pears. With its cutting acidity, it will age, but it is so delicious now. Screwcap.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.