Perfectly good and fresh, and consistent with years past. This manzanilla earns points for its dryness, its good mouthfeel, and its nutty finish. Is it the most complex wine from Sanlucar? Maybe not; but it's tasty and made right.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.