Dark, concentrated aromas are oaky and lemony, with a note of graphite showing through. This is forward, layered and hard-driving on the palate, with baked berry and mineral flavors leading the charge. Crisp acidity and flavors of licorice and black pepper grace the finish on this lusty red. Drink through 2019.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.