Ripe, tropical and laced with pineapple, nectarine, green banana and melon. This is the best Don Olegario we've had in the past three vintages, and that's because it's here in the year after harvest, as it should be. Thus it's fresh, smooth and tight, with hints of petrol, pepper and citrus pith toughening up the finish. Drink now.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.