A tiny-production, 100% varietal wine from a tiny ½-acre site in heart of Kenwood, next to Chateau St. Jean, this is a wow wine, melding flavors of baked plum, moist earth, mocha and blackberry. It has a lively richness that's both lush and expansive, with a soft, firm tannin structure and lengthy finish.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.