Fragrant, zippy lemons and limes add reverberating freshness to this delicately sweet, but effortlessly elegant kabinett. The palate is tart, but concentrated, with ripe gooseberry and tangerine flavors. It's medium-bodied, with just a hint of wet-stone minerality.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: email@example.com