Plump yellow cherry, peach and apricot abound in this juicy, deeply concentrated kabinett. It's an intensely sun-kissed, almost tropical wine but light as a feather on the palate and deftly balanced by spine tingling acidity.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org