Dr. Konstantin Frank 2017 Blanc de Blanc MĂ©thode Champenoise Sparkling (Finger Lakes)

This brisk Chardonnay-based, traditional-method sparkler shows a bright intensity of seared citrus, fresh red apple and peach aromas and flavors matched by a hint of blanched almond. It's a zesty, streamlined pour, with gently frothy bubbles balanced by racy acidity. Alexander Peartree

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    750 ml
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