Glimmers of dusty mineral on the nose amplify into an anchoring core of salt and stone throughout this delicately sweet kabinett. Light footed yet firmly balanced, it juxtaposes juicy white peach and grapefruit against invigorating hits of lime and salt. It's approachable already but should maintain its fresh, primary style well through 2022.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org