This is a fragrant, floral wine that also has a mature, toasty character. Bottle age has contributed biscuit and oatmeal notes, adding depth to its tight mineral acidity. It's a beautiful, delicate wine that is totally ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.