Drink Washington State 2017 Escape to Columbia Valley Red (Columbia Valley (WA))

This Cabernet Sauvignon-driven blend conjures memories of a mature Bordeaux that has started to reach the plateau. The aromas recall aged balsamic vinegar, worn saddle leather, hay and tart red cherries, with flavors like black cherries, orange pekoe tea and pencil lead. The tannins are still firm, with a modicum of acidity. Michael Alberty

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