This is a well-made wine from a specific site, seamless in full-bodied texture and sumptuous flavors of golden honey, baked apple and pear. Dottings of nutmeg provide additional punch and intrigue, while a lifted braid of acidity shines on the finish.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.