You're not reading the vintage wrong: this unique release was just recently discovered lurking in the back of the winery warehouse. Talk about extended tirage! It's in remarkably good condition, biscuity and amazingly fresh. It does show some darkening of hue, and medium-bodied flavors of brioche, cream and toast.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.