Dumas Station 2010 Cow Catcher Red (Walla Walla Valley (WA))

This is a fine, all-purpose red blend, mostly Cabernet, with time in one-third new French and American oak. Heavily charred, smoky and earthy, it's got a fair amount of dark cassis fruit to carry all the barrel toast and finishes with some notes of bark and stem. Paul Gregutt

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    750 ml
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