Dumas Station 2010 Cow Catcher Red (Walla Walla Valley (WA))

This is a fine, all-purpose red blend, mostly Cabernet, with time in one-third new French and American oak. Heavily charred, smoky and earthy, it's got a fair amount of dark cassis fruit to carry all the barrel toast and finishes with some notes of bark and stem. Paul Gregutt

Print a Shelf Talker Label
  • Alcohol
    14.1%
  • Bottle Size
    750 ml
  • Category
    Red
  • Date Published
    9/1/2013
  • User Avg Rating
    Not rated yet [Add Your Review]
When you buy something through our link, we may earn a small commission. Wine Enthusiast does not accept money for editorial wine reviews. Read more about our policy.
Blind tasting icons How We Blind Taste