Concentrated boysenberry, licorice and asphalt scents carry mild green accents of alfalfa and mint. This feels ripe and lush but not too heavy. Flavors of baked blackberry, licorice and loamy earth finish warm and cushioned, with notes of anise and pepper accompanied by some heat and burn. Drink through 2020.
Elixir Wine Group
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.