Full and ripe, classic Grüner. It has spice, with red apple and pear fruits and a rounded, just oily texture, giving zest with the taut acidity. Drink now, especially with food. Screwcap.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.