Attractive and floral, this is fruity with pear and red apple flavors. It is soft and full in the mouth; its creamy mousse lends just a light tang of lemon zest flavor. The finish is balanced and fruity.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.