The warm 2003 vintage provided this Merlot-Tempranillo blend with additional ripeness and color. And while there's still the traditional tobacco, dried cherry and herb/spice aromas the region is known for, there's also good raspberry, red plum and vanilla flavors. A well-made wine that's ready to drink now.
Romero & Miller, LLC
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.