There are people out there who will love this big, blustery Cab, with its powerful fruit and oak, its bacon fat reminiscent of other high-octane reds under the Earthquake label. And there are those who will not like this wine at all, the alcohol all that will register and remain. This wine does not tread lightly.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.