A powerball of a wine, with saucy fruit aromas mixed with oak and earth. If anything, it's extracted and big; the palate is like a rainbow of berry flavors. Finishes kind of sweet and sticky, with chocolate and vanilla notes. Rowdy, raw and ripe as all get out.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.