Bright cherry and berry aromas get support from grainy, lightly lactic oak. This Syrah is balanced and fresh, with a mild sensation of tartaric acid on the palate. Flavors of loamy berry fruits are mildly spicy but lack serious complexity.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.