It's the coppery color of a French rosé, but tastes nothing like it. This Bobal-Monastrell blend is just this side of cloying, with leathery aromas and flavors reining the sweet peach fruit in before it crosses the line into Candyland. A simple quaff; a good bridge to wine, perhaps, for wine cooler drinkers. 30,000 cases produced. —D.M.