El Mezcal Jolgorio Pechuga

Another intriguing take on the pechuga style of mezcal, which is usually distilled with a raw chicken breast, this is “twice distilled in copper stills, with fruits, turkeys and roosters creoles of the region.” The end result is mild and peppery, with a distinct fruitiness in the background. Kara Newman 

Print a Shelf Talker Label
  • Rating
    86
  • Alcohol
    48%
  • Bottle Size
    750 ml
  • Category
    Mezcal
  • Date Published
    3/1/2013
  • User Avg Rating
    Not rated yet [Add Your Review]
When you buy something through our link, we may earn a small commission. Wine Enthusiast does not accept money for editorial wine reviews. Read more about our policy.
Blind tasting icons How We Blind Taste