This is lovely, a balanced, complex wine with layers of fruit nicely entwined. It shows just the right mix of acid, tannin and racy texture from whole-cluster pressing. 9,000 cases made.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.