Vibrant and savory, this fresh Nebbiolo doles out blue flower, crushed red cherry and black raspberry flavors. Accents of white pepper add depth while supple tannins and bright acidity create balance. It finishes on a succulent note.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.