This delightful wine is a blend of 36% Roussanne, 35% Viognier, 20% Marsanne and 9% Grenache Blanc. After about a year in French oak, the result is well-balanced, minerally, viscous with a lengthy finish and notes of fig, pear and peach.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.