Soft and pretty, this marries light spice to fruit flavors of apple and strawberry. Think blanc de noir without the sparkle and you're on the right trail. It's got substantial palate weight and a fairly thick mouthfeel.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.