Berry and plum aromas are a touch oaky, foresty and spicy. This is a tight, drawing Tempranillo with tannic bite but also fruit in reserve. Flavors of raspberry and plum are more generic than elevated, while a toasty, slightly bitter finish with mild heat brings it home.
Skurnik Wines, Inc
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.