This wine combines 52% Cabernet Sauvignon, 35% Merlot, 10% Cabernet Franc and smaller pinches of Petit Verdot and Malbec. It has a tanginess of acidity that sizzles on the palate, providing brightness and focus around soft integrated layers of dark cherry and a jolt of dill.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.