Very ripe aromas of black fruits are followed by equally ripe, black and luscious fruits. The wine is concentrated and dense, solid with tannins and tasting riper and richer than its alcohol. It is ready to drink.
Prestige Beverage Group
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.